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3 mi easy continuous
15.6
ATK banana nut muffins were delicious ofc. ATK can do no wrong
Made one skillet enchilada rice bake from WTC cookbook. Sooo good and was easy and made leftovers!
Lemon pepper chicken breasts (https://cooking.nytimes.com/recipes/1026851-lemon-pepper-chicken-breasts?smid=ck-recipe-iOS-share). Yummy and pretty easy! Served with pasta which went well. Needed some parm to go with it
14.5 (22nd percentile) probably yesterday was an outlier?
egg roll in a bowl (https://www.goodnesswithg.com/blog/egg-roll-in-a-bowl-2) doubled this recipe and it made a lot of leftovers. Tasty, easy, healthy
Need to make!!
Very good. Easy but takes a little time. Rob really liked this one
15.6 (31st percentile) what?? Unexpected
13.7
13.9 😳
13.5
To go to QFC or TJs to pick up a few things
To yoga class maybe
🚨🚨strawberry shortcake cupcakes!!🚨🚨
Followed this recipe but used boxed cake mix (pillsbury white cake) instead of making the cake from scratch. We both like how light these are and they’re honestly quite tasty!! I would try making the cake from scratch in the future
Hello fresh recipe — chicken, cherry tomatoes, lettuce in a pesto and mayo dressing topped with toasted panko. Again, very easy and pretty tasty. I liked the warm chicken salad vibes
Gnocchi, 2 red peppers, 1 onion, Italian sausage (pulled out of casing into little meatballs), 1 tbsp Italian seasoning, olive oil and s+p in the oven for 30 min @ 400.
Tasty and easy — next time we should do more veggies (either more peppers or zucchini or something…)
To go to and from my haircut yesterday
