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Recipes I’ve made
Oops I made brownies again
Dumpling soup: continuing my love and lemons obsession. This was really good and also easy! 10/10 would make again.
Modifications: used chicken broth + pork gyoza instead of making the recipe vegetarian as called for. I’m sure veggie would be good but I love me the Trader Joe’s pork gyoza!
We topped with chili crisp, scallions and rice vinegar and soy sauce for Rob.
Pumpkin muffins: yum! Not overly sweet or overly exciting but solid. https://www.loveandlemons.com/pumpkin-muffins/#wprm-recipe-container-51336
Pesto tuna melt from Run Fast, Cook Fast, Eat Slow for lunch! I was planning to be like “it’s cheap to even include this as a recipe in a cookbook” because it’s so simple. But actually it’s even worse bc this could’ve been better! I want my cheese meltier and the tuna warmed through more, so I would cover the pan next time and cook for longer.
Lasagna: ATK recipe and honestly ATK can do no wrong so
Carrot muffins: good base. I used the food processor to try and easily grate the carrots and I regret it. I should actually put in effort to grate them next time. Modifications I made to recipe: pumpkin spice mix instead of the specific spices (good!), no whole wheat flour (ain't nobody got whole wheat flour), no raisins (we're out and Rob doesn't like them but I think these would be better with the raisins).
Carrot Muffins Recipe - Love and Lemonswww.loveandlemons.comThese healthy carrot muffins are a delicious breakfast or snack! Packed with grated carrots, they're moist, tender, and warmly spiced.
Dessert: brownies. Better than box mix, more convenient, etc. Followed the recipe exactly (with the suggested modification of 1c sugar instead of 1.5c) and I don't think I'd change anything 🤷🏻♀️ could definitely swap in walnuts as a topping or something if I wanted. https://www.loveandlemons.com/brownies-recipe/#wprm-recipe-container-42107
Dinner: shrimp scampi and a simple salad. Rob is currently eating thirds aka it turned out well. I added cherry tomatoes which was a great addition and I should use parsley next time. Recipe was fine — for shrimp scampi you just need guidelines
Best Shrimp Scampi Recipe: Restaurant-Quality at Homewww.onceuponachef.comJuicy shrimp, twirly angel hair pasta, and a garlicky lemon-butter sauce—this shrimp scampi is simple, quick, and seriously delicious.
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